Decroix, L, C Tonoli, D Dias Soares, E Heyman, A Weseler, A Bast, and R Meeusen. “Acute Cocoa Flavanol Intake Affects Antioxidative Capacity and Mediates the No- Pathway in Well Trained Athletes: Implications for Exercise Performance”. Journal of Science and Cycling 5, no. 2 (November 17, 2016). Accessed June 26, 2022. https://jsc-journal.com/index.php/JSC/article/view/258.